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Product Description
2-door freezer
4-door dual temp cabinet
6-door dual temp cabinet
Highlights at a glance
Three temperature models to fully meet all catering storage needs:
1.Full Chiller Model: Constant temperature 2~8°C, ideal for vegetables, fresh milk, cooked food and semi-finished products.
2.Full Freezer Model: Standard temperature range -18~-22°C, perfect for frozen meat, seafood and quick-frozen food.
3.Dual Temperature Model (Best Seller for Export): Two layout options — upper chiller & lower freezer, or left chiller & right freezer. Fitted with dual compressors for independent temperature control; chiller and freezer zones operate separately without temperature cross-contamination. This all-in-one unit saves plenty of kitchen space, highly popular among global catering buyers.
About this supplier
1.We have a manufacturing vendor with 25 years of experience, with a factory covering an area of 100000 square meters and 500 employees. 2. Vertical setup with cost leadership and end-to-end management 3. Key vendor in the Americas, Europe, and 109+countries, covering multiple brands including Adexa and FUJIDENZO. 4. We have a professional R&D team and Western engineers stationed overseas and in China. 5 CE/CB/LVD/EMC/RoHS/DOE/ErP/UL/ETL/NSF/GCC/SASO/ISO9001/ISO14001 All have been certified. 6.With a strong business and after-sales team, our service standards are: fast, flexibility, and focused



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